Award-winning dark green oakleaf for full-size heads.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Large Beit Alpha for colder conditions.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Standard green oakleaf for baby-leaf production.
Crunchy, baby-leaf red romaine with narrow petiole.
Our favorite traditional Boston type.
Higher-yielding Red Rocket type for ristras.
Premium-quality organic cantaloupe.
High-quality open-pollinated bell for Northern growers.
Pointed mini with extremely uniform heads and good wrapper leaves.
Economical strain for baby leaf.
Fancy blanched leaves for frisée salad mixes.
Long-fruited variety popular in China.
Vigorous and uniform Johnny's-bred pepperoncini.
Tasty Indigo type with improved plant habit.
Our recommended substitute for Fino.
Medium-green serrated leaves with bright purple stems and leaf margins.
Single-bulb shallots suitable for long storage.
Delicate green plant with nutty and mild, pea-like flavor.
Spineless purple-striped Italian type.
High-quality organic fall leek.
Organic greens mix with great balance of mild and spicy ingredients.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Unique tulip-shaped patty pan that is perfect for stuffing.
Selection of mixed gourds with diverse shapes and bold fall colors.