Large-flowering zinnias in organic seed.
Traditionally used to flavor Mexican and Indian dishes.
Disease-resistant, compact, dwarf plants for garden beds and containers.
Striped, ruffled petals on long stems.
Improved strain of standard Genovese basil.
Fortex substitute with similar eating quality.
Unique and popular color.
Sweet and juicy Canary type.
Vibrant coral snapdragon for short-day production.
Clematis-flowered columbine.
A versatile, early, bunching carrot.
Old variety with modern adaptations.
Classic yellow OP strain, dependable and productive early onion.
Double-flowering, premium-quality blooms and stems.
Sturdy and versatile flowers and foliage.
Unusual and abundant cut flower with decorative balloon-like seed pods.
Dramatic pink and black blooms for fresh or dried flowers.
Uniquely-colored blooms all season long.
Scented French heirloom carnation for cutting garden with vintage look.
Productive Asian specialty bean.
Compact, slow-bolting endive.
Sturdy purple-gray plumes for fresh and dried arrangements.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Bright-yellow fruits with less splitting and sweet, juicy flavor.
Edible bright lavender blooms with a spicy scent, a nectar plant.
High-performance romaine for hydroponics.
Tall, highly uniform curled parsley.
Striped, ruffled petals on long stems.
Small round Parisian Market type, great for shallow soils.