High-performance romaine for hydroponics.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Our favorite traditional Boston type.
Attractive green leaves with red speckles.
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Crunchy, juicy, sweet romaine for baby leaf.
Most adaptable butterhead with excellent flavor and texture.
Compact, filled-out mini heads that are dark red even in the North.
Darkest red leaves with long harvest window and good flavor.
Blend with high percentage of red leaves and stunning color contrast.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
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Strong performer with excellent disease resistance.
Standard green oakleaf for baby-leaf production.
Deeply incised, heavily frilled leaves add texture to mixes.
Uniform, reliable, and attractive red butterhead.
Large and fancy, heat-tolerant red butterhead for stunning display.
Standard heat-tolerant green leaf with disease resistance.
Most adaptable butterhead with excellent flavor and texture.
Heat-tolerant romaine for heads and hearts.
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Disease-resistant green Batavia for baby leaf.
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Crunchy, baby-leaf red romaine with narrow petiole.
Deeply incised, heavily frilled leaves add texture to mixes.
Red leaf well-suited for late-season growing due to disease resistance.
Adaptable medium-sized iceberg with high percentage of perfect heads.
New
Crunchy cosberg-type mini.