Russian heirloom with bold, smoky flavor, good texture, unusual look.
Traditional Italian heirloom with great flavor.
Economical strain for baby leaf.
Beautiful Long Island heirloom suited for pies and long storage.
Market mainstay in Southern France, where it is sold as cut wedges.
Economical strain for baby leaf.
Wild tomato with great flavor, fantastic for salsa and fresh eating.
One of the most appealing extra-early tomatoes, also cold tolerant.
Versatile specialty market salad item, sweet and flavorful pickler.
Doubles as a wild, yet subdued ornamental and a culinary specialty.
French pumpkin with vivid color for adding vibrancy to fall displays.
Deep burgundy leaves for salad or microgreens.
Highest-quality Chioggia strain available.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Purple heirloom for fresh salsa and long-term storage.
The classic New England pumpkin traditionally used for pies.
Delicious, highly productive black heirloom.
Silky texture for a perfect pie, also a gorgeous ornamental.
Italian heirloom with white and violet streaks and creamy texture.
Highest-quality Chioggia strain available.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Heirloom Italian wax bean packed with flavor.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Colorful buttercup-shaped fall addition, prominent blossom end button.
Unique color and great flavor; one of the best green tomatoes.