Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Standard red chard for bunching or baby leaf.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Fast-growing with great color contrast for mixes.
Dark purple leaf with bright green stem.
Similar to watercress, but easier to grow.
Bright green, intricately serrated leaves with spicy flavor.
Aromatic, deeply lobed chrysanthemum greens.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Attractive, ruffled romaine that retains its red color in low light.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Striking, uniform red kale for baby leaf.
Attractive, ruffled romaine that retains its red color in low light.
French type with bright lemon flavor; allows for extended harvest.
Fast-growing romaine for baby-leaf production.
Crunchy rib with an iceberg look.
Striking, uniform red kale for baby leaf.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Blonde frisée for baby leaf.
Deep burgundy leaves for salad or microgreens.
Smooth, dark green komatsuna with good regrowth.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Crunchy, baby-leaf red romaine with narrow petiole.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Fast-growing mâche for commercial sales.
Grow a diverse, high-end salad mix in your own backyard.
Fast-growing frisée with great loft for salad mixes.
Disease-resistant green Batavia for baby leaf.
A favorite for salad mix, lime green oak leaves for striking contrast.
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Exceptionally early and the most widely grown green leaf lettuce.
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Fast-growing blonde romaine for baby leaf and full-size heads.
Sale
Blend with high percentage of red leaves and stunning color contrast.