Darki Green Parsley Seed
Quick Facts
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Latin Name
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Petroselinum crispum
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Days To Maturity
Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date.
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75 Days
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Life Cycle
Life Cycle
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature).
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Biennial
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Hybrid Status
Hybrid Status
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits.
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Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next. -
Open Pollinated
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Product Features
Product Features
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Grows Well in Containers
- Variety does well when grown in a container.
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Darki Green Parsley Seed
Market and culinary standard.
A very dark green selection of the Moss Curled type. Use it for garnishes, salads, and cooking. It performs well in containers and the field, allowing for multiple cuttings per season from one planting. Upright leaves make harvesting easy. Tolerates light frost. Curled-leaf type. Ht. 12–16".Specs:
Quick Facts
-
Latin Name
-
Petroselinum crispum
-
Days To Maturity
Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date.
Close
-
75 Days
-
Life Cycle
Life Cycle
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature).
Close -
Biennial
-
Hybrid Status
Hybrid Status
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits.
Close
Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next. -
Open Pollinated
-
Product Features
Product Features
-
Grows Well in Containers
- Variety does well when grown in a container.
-
-
- This product does not ship to the following countries: Austria, Belgium, Bulgaria, Switzerland, Cyprus, Czech Republic, Germany, Denmark, Estonia, Spain, Finland, France, United Kingdom, Greece, Croatia, Hungary, Ireland, Italy, Lithuania, Luxembourg, Latvia, Malta, Netherlands, Norway, Poland, Portugal, Romania, Sweden, Slovenia, Slovakia, San Marino, Ukraine.
DAYS TO GERMINATION:
14-30 days at 65–70°F (18–21°C).SOWING:
Transplant (recommended): Sow in 1" cell containers. Seeds take at least 3 weeks to germinate.Direct seed: Sow in spring after the danger of frost has passed, about 1/4- 1/2" deep, 3 seeds per inch in single rows or 2-3" wide bands 12-18" apart. Thin plants to 8-12" apart.
DISEASES:
Prevent disease with crop rotation and good sanitation.LIGHT PREFERENCE:
Sun.SOIL REQUIREMENTS:
Grows well in moist, fertile soil. If planted in a well-drained location, it can normally be wintered over to produce a crop early the following spring. Mulch where temperatures go below 0°F (-18°C).Water during dry spells and side-dress with compost or a balanced fertilizer once or twice during the growing period, if necessary.
PLANT HEIGHT:
Varies.PLANT SPACING:
8-12".HARDINESS ZONES:
Biennial.HARVEST:
Clip leaves when needed. To maintain the crispness and appearance of freshly harvested parsley, store at temperatures of 32–36°F/0–2.2°C at 95% relative humidity. Parsley can be used either fresh or dried. To dry, wash clipped leaves and spread out shallowly on screens in a warm, airy place. When thoroughly dry, rub and store in jars.PELLETED SEED:
If using pelleted seed, we recommend consistent soil moisture during the germination period. Pelleted seed must be kept cool and dry prior to planting, and should be used within one year of purchase.SCIENTIFIC NAME:
Petroselinum crispumJohnny's is committed to your success, every step of the way.
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If anything you purchase from us proves unsatisfactory, we will either replace the item or refund the purchase price.