Close up of harvested herb microgreens.

Herb Seeds For Microgreens

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Shiny green leaves, traditional basil flavor.
Improved microgreen production over standard cilantro.
Improved microgreen production over standard cilantro.
Traditional Japanese culinary herb with appealing, crunchy texture.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Bright lemon flavor and distinctive red veins.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Feathery leaves add delicate dill flavor and visual interest.
Green leaves with spicy lemon flavor.
Variable expression of purple, green, and variegated leaves.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Unique leaf shape with mild cucumber flavor for salads, garnishes.