A few different herbs for salad mix, laid out on a wooden cutting board.

Herbs for Salad Mix

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Most widely grown variety with good leaf, flower, and seed yields.
Most widely grown variety with good leaf, flower, and seed yields.
Versatile Asian culinary herb.
Gorgeous reddish-bronze color, vigorous, uniform, and slow to bolt.
Brussels Winter type with dark green leaves.
Leafy herb with bold celery flavor.
Eye-catching green leaves with red undersides.
Vigorous leaf production and sweet flavor.
Standard bunching dill.
Traditionally used to flavor Mexican and Indian dishes.
Versatile Asian culinary herb.