A few different herbs for salad mix, laid out on a wooden cutting board.

Herbs for Salad Mix

19 Products
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Most widely grown variety with good leaf, flower, and seed yields.
Versatile Asian culinary herb.
Versatile Asian culinary herb.
Standard bunching dill.
Most widely grown variety with good leaf, flower, and seed yields.
Traditionally used to flavor Mexican and Indian dishes.
Eye-catching green leaves with red undersides.
Brussels Winter type with dark green leaves.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Leafy herb with bold celery flavor.
Traditional Japanese culinary herb with appealing, crunchy texture.