A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Large, deeply lobed and flat silvery leaves for elegant bouquet filler.
Excellent lavender-pink gomphrena for cut flowers.
Premium, reliable florist quality.
Light, sweet flavor for teas and cooking.
Compact English lavender with a nice range of bloom colors.
Fully double bright golden flowers with green-to-yellow centers.
Classic blue delphinium for spring or fall arrangements.
Premium quality ranunculus for cut flowers.
Aromatic leaves are a substitute for French tarragon.
Vibrant, orange-bronze summer snapdragon.
Silky blooms on sturdy stems.
Lemon yellow petals surround a dark disk.
Excellent stem quality, color combination, and chocolate fragrance.
Bite-size for use as edible garnish.
Hybrid delphinium for superior uniformity.
Lavender snapdragons for short-day production.
Versatile single stems, very uniform in bloom time and stem length.
Compact English lavender with a nice range of bloom colors.
Hybrid delphinium for superior uniformity.
Sweet-scented cut flower with stiff stems and delicate appearance.
Productive filler shimmers in arrangements, provides textural element.
Elegant and unusually colored blooms on long stems.
Sturdy and versatile flowers and foliage.
Provides stunning all-season color.