A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Spectacular, low-maintenance spires in shades of deep blue to purple.
Sweet-scented cut flower with stiff stems and delicate appearance.
Perennial plant with ornamental blue globes.
Silky blooms on sturdy stems.
Easy-to-grow grass with a unique look, a great textural element.
Hardy, long-lived, and easy-to-maintain perennial.
Striped petals on long stems.
Diverse mix with a playful range of colors and shapes.
Nearly scentless lime-green to pale yellow blooms.
Compact, first-year flowering perennial in a stunning mix of colors.
Vibrant show of color, summer through frost.
First and most abundant to bloom in our trials.
Premium, reliable florist quality.
Hybrid delphinium for superior uniformity.
Sweet-scented cut flower with stiff stems and delicate appearance.
Multipurpose flowering crop.
Bite-size for use as edible garnish.
Classic variety, now with downy mildew resistance.
Unusual and abundant cut flower with decorative balloon-like seed pods.
Compact English lavender with a nice range of bloom colors.
Striking ornamental millet adds architecture and color to bouquets.
For cut flowers and butterfly habitat.
Edible bright lavender blooms with a spicy scent, a nectar plant.
Compact plants with small, heart-shaped leaves.
Artichoke-flavored leaf stalks and large purple flowers.
Vigorous blooms add wildflower look, spicy citrus scent to bouquets.