A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Heirloom variety with warm, rich colors.
Elegant nodding, ivory blooms sit on tall, sturdy stems.
Large, decadent, ruffled blooms for early spring to summer harvest.
Striking ornamental millet adds architecture and color to bouquets.
Pure white snapdragons for short-day production.
Ten days earlier to bloom than the standard Sunrich series.
Hardy, long-lived, and easy to maintain perennial.
Spectacular, low-maintenance spires in shades of deep blue to purple.
Versatile single stems, very uniform in bloom time and stem length.
Edible bright lavender blooms with a spicy scent, a nectar plant.
Aromatic leaves are a substitute for French tarragon.
Hardy, long-lived, and easy to maintain perennial.
Mint flavor and aroma in abundance.
Single-stem sunflower with refined appearance and sturdy flower heads.
Lavender snapdragons for short-day production.
Silky blooms on sturdy stems.
Flat-leaf green type with pink tinge on undersides.
Classic blue delphinium for spring or fall arrangements.
Hardy, long-lived, and easy to maintain perennial.
Red seed heads, a mix of all the reds our supplier has to offer.
Lacy blue-green ornamental, ideal for short hedges or borders.
Southern growers prefer this variety for winter production.
Artichoke-flavored leaf stalks and large purple flowers.
Tall sunflower bred for winter production.
Sweet-scented cut flower with stiff stems and delicate appearance.
Cut flower and butterfly habitat.
Compact plants with small, heart-shaped leaves.