A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Aromatic leaves are a substitute for French tarragon.
For cut flowers and butterfly habitat.
Fully double, top-flowering blooms for early spring to summer harvest.
Excellent vase life and low susceptibility to powdery mildew.
Easy-to-grow cosmos for gardens and pollinator plantings.
Hardy, long-lived, and easy to maintain perennial.
Heirloom variety with warm, rich colors.
Productive, elegant filler for bouquets.
Tall, upright, sturdy stems for a classic filler flower.
Classic delphinium for spring or fall arrangements.
Bicolor blooms in a range of eggplant to lavender.
Summer sunshine for late fall, as tough as it is beautiful.
Developed especially for cutting.
Deep mahogany-red foliage for cutting and garden accent.
Rich, rose-colored blooms on very strong stems.
Bite-size for use as edible garnish.
A little wild, a lot lovely. The earliest double-flowered white tulip.
Early, easy-to-grow celosia adds sparkle to bouquets.
Elegant and whimsical cut flower in a unique color.
Outstanding cut flower that is also good for bee forage.
Striped, ruffled petals on long stems.
Bouquet filler with a fresh look and improved uniformity.
Eye-catching green leaves with red undersides.
Outstanding tarnished-copper to plum-colored flowers.
Profuse bloomers for fresh or dried arrangements.
Productive filler shimmers in arrangements, provides textural element.
Needle- or quilled-type blooms are a unique addition to bouquets.
Heirloom variety with warm, rich colors.
Mid-sized blooms in shades of orange.