A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Striped, ruffled petals on long stems.
Early, easy-to-grow celosia adds sparkle to bouquets.
Elegant and uniform blooms atop tall and strong, slender stems.
Silky blooms on sturdy stems.
Easy-to-grow cosmos for gardens and pollinator plantings.
Heirloom variety with warm, rich colors.
Needle- or quilled-type blooms are a unique addition to bouquets.
Bite-size for use as edible garnish.
Unique snapdragon for late summer and fall color palettes.
Classic delphinium for spring or fall arrangements.
Cheerful companion to Teddy Bear.
Productive filler shimmers in arrangements, provides textural element.
Improved first-year-flowering white lavender.
Ropes of deep red, trailing blooms, a reminder of things Victorian.
Aromatic leaves are a substitute for French tarragon.
Bright colors, excellent vase life, and low susceptibility to powdery mildew.
Elegant and whimsical cut flower in a unique color.
Hardy, long-lived, and easy to maintain perennial.
Earlier bloomer with dark red foliage.
Striped, ruffled petals on long stems.
Radiant bicolor flowers with strong stems.
Eye-catching green leaves with red undersides.
Bouquet filler with a fresh look and improved uniformity.
Compact English lavender with a nice range of bloom colors.
Versatile and elegant silvery, pale lemon-lime blooms.
Classic blue delphinium for spring or fall arrangements.
Excellent cut for its vibrant color and across-the-board uniformity.
Developed especially for cutting.