A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Soft pink snapdragons for short-day production.
Sparkling, rosy grass for late summer and fall.
Striped, ruffled petals on long stems.
Bite-size for use as edible garnish.
Improved first-year-flowering white lavender.
Aromatic leaves are a substitute for French tarragon.
Preferred series for tall, uniform plants and stems.
Easy-to-grow grass with a unique look, a great textural element.
Classic blue delphinium for spring or fall arrangements.
Sturdy and versatile flowers and foliage.
Heirloom variety with warm, rich colors.
Bite-size for use as edible garnish.
Dramatic pink and black blooms for fresh or dried flowers.
Strawberry-lemonade color palette.
Striped, ruffled petals on long stems.
Compact English lavender with a nice range of bloom colors.
Dwarf, branching plants loaded with red and gold flowers.
Early green annual for summer harvests.
Premium, reliable florist quality.
Productive filler shimmers in arrangements, provides textural element.
Clematis-flowered columbine.
Flat-leaf green type with pink tinge on undersides.
Silky blooms on sturdy stems.
First and most abundant to bloom in our trials.
Sweet-scented cut flower with stiff stems and delicate appearance.
Vibrant, orange-bronze summer snapdragon.
Hybrid delphinium for superior uniformity.
Elegant and whimsical cut flower in a unique color.
Hardiest type of delphinium in a first-year flowering perennial.