A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Cut flower and butterfly habitat.
Lemon yellow petals surround a dark disk.
Dreamy ivory to pale rose double blooms.
Bicolor blooms in a range of eggplant to lavender.
Large blooms on long stems.
Fully double, top-flowering blooms for early spring to summer harvest.
Tall, upright, sturdy stems for a classic filler flower.
Bite-size for use as edible garnish.
Lightly fragrant blooms with heirloom peony appearance.
Developed especially for cutting.
Innovative colors, high-quality performance.
Productive, elegant filler for bouquets.
Aromatic leaves are a substitute for French tarragon.
Outstanding cut flower that is also good for bee forage.
A little wild, a lot lovely. The earliest double-flowered white tulip.
Rich, rose-colored blooms on very strong stems.
Eye-catching green leaves with red undersides.
Deep mahogany-red foliage for cutting and garden accent.
Easy-to-grow cosmos for gardens and pollinator plantings.
Productive filler shimmers in arrangements, provides textural element.
Aromatic leaves are a substitute for French tarragon.
Hardy, long-lived, and easy to maintain perennial.
Excellent cut for its vibrant color and across-the-board uniformity.
Bright salmon color with low susceptibility to powdery mildew.
Bite-size for use as edible garnish.
Mid-sized blooms in shades of orange.
Silky blooms on sturdy stems.