A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

744 Products
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First red wine-colored rudbeckia from seed.
Preferred series for tall, uniform plants and stems.
Showy orange flowers that attract butterflies and bees.
Productive, elegant filler for bouquets.
Classic cornflowers. Rich color, almost black.
Large flowers and a wide color range.
Bright, bold flowers on long, tough stems bloom the first year.
Pure white delphinium for spring or fall arrangements.
Organic standard green artichoke with minimal spines.
Cheerful companion to Teddy Bear.
Bite-size for use as edible garnish.
Versatile single stems, very uniform in bloom time and stem length.
Fully double bright golden flowers with green-to-yellow centers.
Hardiest type of delphinium in a first-year flowering perennial.
Developed especially for cutting.
Aromatic leaves are a substitute for French tarragon.
Excellent cut for its vibrant color and across-the-board uniformity.
Outstanding cut flower that is also good for bee forage.
A staple of the herb garden.
Improved plant height and uniformity for cut flowers.
Authentic Thai basil flavor.
The largest and tallest type of quaking grass.
Vibrant sherbet-colored blooms on long stems.
Out Of Stock
Exquisite deep burgundy petals surround an ebony center.
Strawberry-lemonade color palette.
Double tulip with a unique color combination.
Productive filler shimmers in arrangements, provides textural element.
Lavender snapdragons for short-day production.
Striped petals on long stems.
Bright mix of silky blooms on sturdy stems.