A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Exceptional fragrance and blooms over a long period of time.
Innovative colors, high-quality performance.
Lightly fragrant blooms with heirloom peony appearance.
Dark red amaranth with graceful, easy-to-use spikes.
Rose-colored peony-like blooms with peach edges.
Late-season cut flower attracts beneficial insects.
Bright mix of silky blooms on sturdy stems.
Compact, first-year flowering perennial in a stunning mix of colors.
Pastel pink blooms on long stems.
Romantic, richly layered petals on long stems.
Vibrant, orange-bronze summer snapdragon.
Unusual double blooms supported by strong stems.
Vibrant and productive with sturdy stems.
Elegant and uniform blooms atop tall and strong, slender stems.
Classic delphinium for spring or fall arrangements.
Prolific crested-type celosia, a proven workhorse in the garden.
Aromatic leaves are a substitute for French tarragon.
Uniform plants with 5–8", dense spikes that bloom summer to frost.
Profuse bloomers for fresh or dried arrangements.
Dreamy ivory to pale rose double blooms.
Sturdy, uniform plants with strong stems.
Bite-size for use as edible garnish.
Silky blooms on sturdy stems.
Preferred series for tall, uniform plants and stems.
Easy-to-grow cosmos for gardens and pollinator plantings.
Hardy, long-lived, and easy to maintain perennial.
Heirloom variety with warm, rich colors.
Clematis-flowered columbine.
Novel green sunflower with sepals that cover the flower face.
Trendy bloom color and excellent stem quality.