A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Unique and popular color.
Aromatic leaves are a substitute for French tarragon.
Prolific filler with drooping habit, an elegant bouquet addition.
Bright, bold flowers on long, tough stems bloom the first year.
Unique two-tone bloom color and excellent stem quality.
Strawberry-lemonade color palette.
First and most abundant to bloom in our trials.
Shades of ivory with low susceptibility to powdery mildew.
Prolific crested-type celosia, a proven workhorse in the garden.
Scented French heirloom carnation for cutting garden with vintage look.
Uniform plants with 5–8", dense spikes that bloom summer to frost.
Bite-size for use as edible garnish.
Double and semidouble apricot blooms.
Airy, cool-season filler that is sturdy and easy to grow.
Huge 3–5" blooms on vigorous plants.
Sturdy, uniform plants with strong stems.
An absolute must for the cutting garden.
Sturdy purple-gray plumes for fresh and dried arrangements.
Attractive and long-lasting specialty cut with metallic shine.
Elegant and uniform blooms atop tall and strong, slender stems.
Pastel-pink flowers on sturdy stems.
Vibrant, orange-bronze summer snapdragon.
Best blue forget-me-not for cut flowers.
Sturdy bouquet filler that complements any color scheme.