A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Bite-size for use as edible garnish.
Productive bouquet filler or accent flower with arrow-shaped plumes.
Strawberry-lemonade color palette.
Ropes of deep red, trailing blooms, a reminder of things Victorian.
Sturdy bouquet filler that complements any color scheme.
Aromatic leaves are a substitute for French tarragon.
Large silvery blue-green leaves appear to be strung on the stem.
A formula mix of our favorite varieties.
Haunting tones of gray, blue, and violet.
Excellent stem quality, color combination, and chocolate fragrance.
Scented French heirloom carnation for cutting garden with vintage look.
Fully double bright golden flowers with green-to-yellow centers.
Versatile single stems, very uniform in bloom time and stem length.
Sturdy dried and fresh-cut flower.
Hardy, long-lived, and easy to maintain perennial.
Mid-sized blooms in shades of orange.
Hardy, long-lived, and easy to maintain perennial.
Organic standard green artichoke with minimal spines.
Large flowers and a wide color range.
Elegant and uniform blooms atop tall and strong, slender stems.
Bright, bold flowers on long, tough stems bloom the first year.
Perennial plant with ornamental blue globes.
Highly uniform blooms on strong stems.
Unusual double blooms supported by strong stems.
Prolific crested-type celosia, a proven workhorse in the garden.
Heirloom variety with warm, rich colors.
Premium, reliable florist quality.
Colorful mix of large, radiant blooms.
Cheerful companion to Teddy Bear.
Cut-flower filler adds sparkle to bouquets with airy flower plumes.
A wide range of colors for single bunches or mixed bouquets.