A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Add color and scent to your bouquets with basil.
Most widely grown variety with good leaf, flower, and seed yields.
Unique, double petal Azalea-type cut flower with a Victorian look.
Blooms reminiscent of antique tea roses, in main season flowering group.
A staple of the herb garden.
Red petals with lemon tips and a dark disk.
Petite blooms light up bouquets and garden beds.
Tall, branching variety with long stems and rich brown flowers.
Refined all-season series for field or greenhouse growing.
Fire-hot bicolor that stands up to heat and tough conditions.
Trendy bloom color and excellent stem quality.
Sparkling peach-to-champagne colored crested celosia.
Vigorous plants with large leaves.
Profuse bloomers for fresh or dried arrangements.
Exciting addition to the ProCut series.
A must for cut-flower mixed bouquets.
Premium, reliable florist quality.
Darkest red amaranth in our trials, ideal for summer/fall arrangements.
Soft, furry plumes are perfect for drying.
Radiant bicolor flowers with strong stems.
Clear bright orange blooms reminiscent of gerberas.
Profuse bloomers for fresh or dried arrangements.
Best eucalyptus variety for fresh or dried bouquets.
Cut-flower filler adds sparkle to bouquets with airy flower plumes.
Blooms reminiscent of antique tea roses, in main season flowering group.
Sturdy, uniform plants with strong stems.
Elegant and uniform blooms atop tall and strong, slender stems.
Refined all-season series for field or greenhouse growing.
Refined all-season series for field or greenhouse growing.