A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Refined all-season series for field or greenhouse growing.
Sparkling peach-to-champagne colored crested celosia.
Gigantic golden flowers, still a favorite variety.
Petite blooms light up bouquets and garden beds.
Classic filler in harmonious colors.
Sturdy dried and fresh-cut flower.
Spectacular mix of colors with bicolor petals.
Rich red blooms on sturdy plants.
Tall, branching variety with long stems and rich brown flowers.
Versatile and elegant silvery, pale lemon-lime blooms.
Add color and scent to your bouquets with basil.
Profuse bloomers for fresh or dried arrangements.
Prolific crested-type celosia, a proven workhorse in the garden.
Versatile sunflower with sunny, shaggy blooms for field or container.
Versatile single stems, very uniform in bloom time and stem length.
Refined all-season series for field or greenhouse growing.
Soft, furry plumes are perfect for drying.
Intermediate resistance to downy mildew and Fusarium.
Colorful mix of large, radiant blooms.
Improved plant height and uniformity for cut flowers.
Blooms reminiscent of antique tea roses, in main season flowering group.
Excellent vase life and low susceptibility to powdery mildew.
Vigorous plants with large leaves.
Excellent stem quality, color combination, and chocolate fragrance.
Red petals with lemon tips and a dark disk.