A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Standard variety for use as a digestive aid and gentle sleep inducer.
Novel cosmos resemble fluted cupcake wrappers.
Stunning color for market flowers and sophisticated design work.
Refined all-season series for field or greenhouse growing.
Excellent vase life and low susceptibility to powdery mildew.
An absolute must for the cutting garden.
Wide color range and sturdy, uniform plants with strong stems.
Vibrant mix for cut flowers and garden beds.
Fire-hot bicolor that stands up to heat and tough conditions.
Red petals with lemon tips and a dark disk.
A staple of the herb garden.
Tall, strong stems for cut flowers.
Profuse bloomers for fresh or dried arrangements.
Profuse bloomers for fresh or dried arrangements.
Apricot-rose blooms on long stems.
Novel cosmos that resemble fluted cupcake wrappers.
Large silvery blue-green leaves appear to be strung on the stem.
Profuse bloomers for fresh or dried arrangements.
Productive accent flower for fresh and dried arrangements.
Rich red blooms on sturdy plants.
A gold complement to our Giant Series marigolds.
First sunflower to win an All-America Selections award.
Radiant bicolor flowers with strong stems.
Quilled petals give bouquets a unique, yet still grand appearance.
Best white gomphrena for cut flowers.
Ropes of lime-green, trailing blooms with fantastic texture.
First purple basil with resistance to downy mildew and Fusarium.
Excellent vase life and low susceptibility to powdery mildew.
Darkest-red sunflower with long-lasting blooms and wild look.
Classic cornflowers in blue, pink, red, and white.
Versatile and elegant blooms in a shade between rose gold and copper.