Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Smooth, green, purple-veined leaves for baby leaf and bunching.
A must for cut-flower mixed bouquets.
Improved OP Bloomsdale-type for spring and fall.
Vigorous, hybrid Lacinato type.
Specialized variety that is ideal for overwintering.
Heavily savoyed DMR spinach for all seasons.
Unique, sweet romaine with excellent bolt tolerance.
Exceptionally early purple cauliflower.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
High-quality organic radish.
Standard salad arugula for salad mix and bunching.
Frost-tolerant white-ribbed kale.
Heat-tolerant romaine for heads and hearts.
Use as a salad mix base for structure, loft, and yield.
For late summer and fall crops, tolerant to both heat and cold stress.
Improved germination and seedling vigor.
Heaviest leaf for processing and freezing.
Widely adaptable organic hybrid for spring and summer plantings.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Large, heavy and self-wrapping heads, well-suited for fall production.
Most attractive and uniform purple variety.
Premium, reliable florist quality.
Excellent eating quality from storage; performs well under stress.
Specialized variety that is ideal for overwintering.
Smooth, green, purple-veined leaves for baby leaf and bunching.
A more refined French Breakfast type.
Spectacular mix of colors with bicolor petals.
Unique, sweet romaine with excellent bolt tolerance.