Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Superior wrap and adaptability.
Red butterhead with impressive disease package.
Uniform and slow-bolting radicchio.
Late maturing for fresh market or processing.
Versatile single stems, very uniform in bloom time and stem length.
Deep burgundy leaves for salad or microgreens.
Dark red romaine with contrasting red and green leaves, for full size.
Standard red chard for bunching or baby leaf.
Southern growers prefer this variety for winter production.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Red butterhead with impressive disease package.
Medium-size leaf, highly uniform.
High-performance gem type.
Premium, reliable florist quality.
Early producer of truly compact mini heads with bronze-red color.
Red ruffled leaves for beautiful color and texture.
Long, straight, white roots lend parsley flavor to soups and salads.
Very uniform with strong tops.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Versatile single stems, very uniform in bloom time and stem length.
Little Gem-type with smooth leaves that form true mini heads.
Medium- to fine-leaf chive.
Unique fern-leaf parsley.
An assortment of flowers for use as edible garnishes and decorations.
An assortment of flowers for use as edible garnishes and decorations.
A versatile, early, bunching carrot.
Unique two-tone bloom color and excellent stem quality.