Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

563 Products
Sort By:
Sort By:
Uniform roots with refined tops.
The perfect bunching beet at any size.
Medium-size leaf, highly uniform.
Improved Fremont-type hybrid for summer and fall crops.
Tall sunflower bred for winter production.
Little Gem-type with smooth leaves that form true mini heads.
Disease-resistant green Batavia for baby leaf.
Our recommended sub for Scarlet Queen Red Stems.
Big green cauliflower for both cool and warm-weather production.
A favorite for salad mix, lime green oak leaves for striking contrast.
Fast-growing mâche for commercial sales.
A versatile, early, bunching carrot.
The best mini beet because it is well-proportioned, even when young.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Superior wrap and adaptability.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Classic variety, now with downy mildew resistance.
An assortment of flowers for use as edible garnishes and decorations.
Great-tasting traditional Korean type.
Specialized variety that is ideal for overwintering.
A versatile, early, bunching carrot.
Classic cornflowers in deep blue.
Livestock can feed all winter on high-energy, high-protein roots.