Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Our recommended sub for Scarlet Queen Red Stems.
Deep burgundy leaves for salad or microgreens.
Uniform and slow-bolting radicchio.
Downy mildew resistance.
Old variety with modern adaptations.
Little Gem-type with smooth leaves that form true mini heads.
Late maturing for fresh market or processing.
Single-stem sunflower with refined appearance and sturdy flower heads.
Mid-early with great flavor and very short core, holds well in field.
Upright deep maroon radicchio, very attractive and impressively early.
Improved OP Bloomsdale-type for spring and fall.
A favorite for salad mix, lime green oak leaves for striking contrast.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Versatile single stems, very uniform in bloom time and stem length.
Classic cornflowers in deep blue.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Disease-resistant green Batavia for baby leaf.
Excellent for baby broccoli sales, our recommended sub for Atlantis.
Standard cilantro, available in organic seed.
Tall sunflower bred for winter production.
Fine- to medium-leaf chive.
Medium- to fine-leaf chive.
Early producer of truly compact mini heads with bronze-red color.
Our recommended sub for Boro organic.
Livestock can feed all winter on high-energy, high-protein roots.