Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Deep burgundy leaves for salad or microgreens.
Medium-size leaf, highly uniform.
Flavorful dark green mustard.
Small Korean radish for pickling and fresh use.
Uniform roots with refined tops.
The perfect bunching beet at any size.
Upright deep maroon radicchio, very attractive and impressively early.
Tall sunflower bred for winter production.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Disease-resistant green Batavia for baby leaf.
Large, heavy and self-wrapping heads, well-suited for fall production.
Our recommended sub for Scarlet Queen Red Stems.