Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
                
                
                    
                
            
        
        
            
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					Summer Cross No. 3
				
			
			
				
					(F1) Radish Seed
				
			
		
		
			
		
	
            
	
	The choice Japanese-style variety for mid- and late-summer harvest.
            
            
        
		
			
				
					Moneta (Monogerm)
				
			
			
				
					(F1) Beet Seed
				
			
		
		
			
		
	
            
	
	Allows precision sowing, eliminating thinning for superior uniformity.
            
            
         
 
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
    