Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

556 Products
Sort By:
Sort By:
Versatile single stems, very uniform in bloom time and stem length.
Highly uniform and refined curled parsley variety.
Livestock can feed all winter on high-energy, high-protein roots.
High-performance gem type.
Highest-quality Chioggia strain available.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Tall, highly uniform curled parsley.
Dark red romaine with contrasting red and green leaves, for full size.
Early, bright orange cauliflower that holds well in the field.
Old variety with modern adaptations.
Standard cilantro, available in organic seed.
Late maturing for fresh market or processing.
Versatile single stems, very uniform in bloom time and stem length.
Premium, reliable florist quality.
Southern growers prefer this variety for winter production.
Fine- to medium-leaf chive.
Tall sunflower bred for winter production.
Small Korean radish for pickling and fresh use.
Easy, attractive bunches of mini broccoli.
Premium, reliable florist quality.
Widely adapted with black rot resistance.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Early producer of truly compact mini heads with bronze-red color.
Chinese specialty with purple flower stems, buds, mild mustard taste.