Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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An organic sunflower with golden-orange petals.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Uniform and slow-bolting radicchio.
Aromatic leaves are a substitute for French tarragon.
Premium, reliable florist quality.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Versatile single stems, very uniform in bloom time and stem length.
Dark red leaves for all seasons.
Widely adapted with black rot resistance.
Uniquely-colored blooms all season long.
Versatile single stems, very uniform in bloom time and stem length.
Highly uniform and refined curled parsley variety.
Red-veined, baby-leaf spinach with novel leaf shape.
Most attractive green romaine packs and handles with little damage.
Dark red romaine with contrasting red and green leaves, for full size.
High-performance gem type.
Flavorful single variety with color variability and uniform maturity.
Tall, highly uniform curled parsley.
Vibrant new addition to the Sunrich series.
Small Korean radish for pickling and fresh use.
Fine- to medium-leaf chive.
Double-flowering, premium-quality blooms and stems.
Superior wrap and adaptability.
Standard cilantro, available in organic seed.
Tall sunflower bred for winter production.
Medium-size leaf, highly uniform.
Dark green, deeply lobed leaves on upright plant for easier harvest.