Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Fast, upright growth for the winter tunnel.
Green curly kale, similar to Winterbor.
Dark red romaine with contrasting red and green leaves, for full size.
Dark green hybrid tatsoi for bunching or baby leaf.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Old variety with modern adaptations.
Versatile single stems, very uniform in bloom time and stem length.
Versatile single stems, very uniform in bloom time and stem length.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Dark red leaves for all seasons.
Green butterhead with strong downy mildew resistance.
Small Korean radish for pickling and fresh use.
Versatile single stems, very uniform in bloom time and stem length.
Livestock can feed all winter on high-energy, high-protein roots.
Red butterhead with impressive disease package.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Early, bright orange cauliflower that holds well in the field.
Unique fern-leaf parsley.
Highly uniform and refined curled parsley variety.
Uniquely-colored blooms all season long.
Innovative colors, high-quality performance.
A versatile, early, bunching carrot.
Red ruffled leaves for beautiful color and texture.
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