Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Small round Parisian Market type, great for shallow soils.
Superior wrap and adaptability.
Deep burgundy leaves for salad or microgreens.
Big green cauliflower for both cool and warm-weather production.
Premium, reliable florist quality.
Red ruffled leaves for beautiful color and texture.
Old variety with modern adaptations.
Pastel orange cauliflower with improved heat tolerance.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Old variety with modern adaptations.
Sturdy purple-gray plumes for fresh and dried arrangements.
Single-stem sunflower with refined appearance and sturdy flower heads.
Late maturing for fresh market or processing.
Early producer of truly compact mini heads with bronze-red color.
Stunning dark purple heads for farm stands, CSAs, and restaurants.
Versatile single stems, very uniform in bloom time and stem length.
Little Gem-type with smooth leaves that form true mini heads.
Cold-hardy radicchio with great yields.
Economical strain for baby leaf.
Uniform and slow-bolting radicchio.
A versatile, early, bunching carrot.
Red-veined, baby-leaf spinach with novel leaf shape.
Versatile single stems, very uniform in bloom time and stem length.