Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Heaviest leaf for processing and freezing.
The choice Japanese-style variety for mid- and late-summer harvest.
Small Korean radish for pickling and fresh use.
Best standard variety for overwintering due to high cold tolerance.
Fast, upright growth for the winter tunnel.
Old variety with modern adaptations.
Red ruffled leaves for beautiful color and texture.
Big green cauliflower for both cool and warm-weather production.
Versatile single stems, very uniform in bloom time and stem length.
Tall, highly uniform curled parsley.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Cold-hardy radicchio with great yields.