Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Upright deep maroon radicchio, very attractive and impressively early.
Small Korean radish for pickling and fresh use.
Bolt tolerant, widely adaptable with open habit suited for heads.
The best mini beet because it is well-proportioned, even when young.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Bite-size for use as edible garnish.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Superior wrap and adaptability.
Early producer of truly compact mini heads with bronze-red color.
Beautiful mini for high-density plantings, cooking, and fresh use.
A versatile, early, bunching carrot.
Late maturing for fresh market or processing.