Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Giant storage kohlrabi that retains its sweet, tender flavor.
Ruby red flowers that hold their petals, strong side stems for cutting.
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Compact and vigorous plants.
Fully double chocolate blooms on branching plants.
Red petals with lemon tips and a dark disk.
Aromatic leaves are a substitute for French tarragon.
Lemon yellow petals surround a dark disk.
Green butterhead with strong downy mildew resistance.
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Late-season savoy that produces attractive, well-wrapped heads.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Fast-maturing beet with strong tops.
Improved Fremont-type hybrid for summer and fall crops.
Flavorful dark green mustard.
Early, bright orange cauliflower that holds well in the field.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Little Gem-type with smooth leaves that form true mini heads.