Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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An organic sunflower with golden-orange petals.
Uniform and slow-bolting radicchio.
The true Johnny jump-up, also known as heart's ease.
Organic, semi-savoy variety for spring and fall.
Large, heavy and self-wrapping heads, well-suited for fall production.
Uniform, reliable, and attractive red butterhead.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Small Korean radish for pickling and fresh use.
Uniquely-colored blooms all season long.
Uniform, reliable, and attractive red butterhead.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Fast-growing with great color contrast for mixes.
Unique fern-leaf parsley.
Unique two-tone bloom color and excellent stem quality.
Early-producing small savoyed type; a smart choice for mini plantings.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Red ruffled leaves for beautiful color and texture.
Slightly larger blooms than Sunny Smile.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Earliest escarole with dark green leaves and compact plant.
Greater uniformity for higher yields.
Vigorous hybrids feature pollenless, uniform, high-quality flowers.
Giant storage kohlrabi that retains its sweet, tender flavor.