Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Scarlet Queen Red Stems
(F1) Turnip Seed
Beautiful red salad turnips with crisp white flesh and spicy skin.
Integro
Organic (F1) Cabbage Seed
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Red Ace
Pelleted (F1) Beet Seed
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Green Forest
Pelleted Lettuce Seed
Most attractive green romaine packs and handles with little damage.
Bellezia
Organic Wild Arugula Seed
Dark green, deeply lobed leaves on upright plant for easier harvest.
Albion Green Pod
Nigella Seed
White double flowers and decorative seed pods for fresh/dried bouquets.
Breen
Organic Pelleted Lettuce Seed
Early producer of truly compact mini heads with bronze-red color.