Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Fast-growing with great color contrast for mixes.
Red ruffled leaves for beautiful color and texture.
Well-known mix of singles and doubles.
Dark color to the core, especially good for juicing.
Pastel orange cauliflower with improved heat tolerance.
The true Johnny jump-up, also known as heart's ease.
Standard cilantro, available in organic seed.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Premium, reliable florist quality.
For one-cut or traditional harvest.
Small round Parisian Market type, great for shallow soils.
Early producer of truly compact mini heads with bronze-red color.
Downy mildew resistance.
Aromatic leaves are a substitute for French tarragon.
Bolt tolerant, widely adaptable with open habit suited for heads.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Premium, reliable florist quality.
Our best open-pollinated purple kohlrabi.
Dark red romaine with contrasting red and green leaves, for full size.
Versatile single stems, very uniform in bloom time and stem length.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Red leaf well-suited for late-season growing due to disease resistance.
Heat-tolerant choi sum for "cut and come again" harvest.
Midseason red with good flavor.