Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Slightly larger blooms than Sunny Smile.
Giant storage kohlrabi that retains its sweet, tender flavor.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Uniform, reliable, and attractive red butterhead.
The choice Japanese-style variety for mid- and late-summer harvest.
Upright, full plants with attractive leaves that are easy to harvest.
Red leaf well-suited for late-season growing due to disease resistance.
Allows precision sowing, eliminating thinning for superior uniformity.
High-performance gem type.
Green butterhead with strong downy mildew resistance.
Bolt tolerant, widely adaptable with open habit suited for heads.
Our most reliable all-season Romanesco.
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Frilly deep purple-red leaves and very similar to Winterbor.
Most adaptable butterhead with excellent flavor and texture.
Giant storage kohlrabi that retains its sweet, tender flavor.
Traditional fall-harvest Daikon of the highest quality.
Cold-hardy radicchio with great yields.
Cut flower kale with lovely, rich color for autumn bouquets.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Improved germination and seedling vigor.
Specialized variety that is ideal for overwintering.