Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Pointed mini with extremely uniform heads and good wrapper leaves.
Beautiful mini for high-density plantings, cooking, and fresh use.
The best mini beet because it is well-proportioned, even when young.
Heat-tolerant choi sum for "cut and come again" harvest.
Innovative colors, high-quality performance.
Highest-quality Chioggia strain available.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Best standard variety for overwintering due to high cold tolerance.
Flavorful single variety with color variability and uniform maturity.
Organic white-stemmed pac choi.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Specialized variety that is ideal for overwintering.
Aromatic leaves are a substitute for French tarragon.
A versatile, early, bunching carrot.
Classic French Breakfast type.
Highest-quality Chioggia strain available.
Updated blend of downy mildew resistant varieties.
Vibrant new addition to the Sunrich series.
Uniform, reliable, and attractive red butterhead.
Distinctive deep magenta carrot.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Uniform, reliable, and attractive red butterhead.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Most attractive green romaine packs and handles with little damage.
Best organic variety for fall harvest; uniform, self-wrapping heads.
The preferred culinary variety with huge leaves and great flavor.
Bolt tolerant, widely adaptable with open habit suited for heads.