Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Sale
Early-producing small savoyed type; a smart choice for mini plantings.
Sale
Sweet and mild flavor.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Premium, reliable florist quality.
For one-cut or traditional harvest.
Sale
Fast-growing baby red oakleaf with good downy mildew resistance.
Premium, reliable florist quality.
Cut flower kale with lovely, rich color for autumn bouquets.
Sale
Allows precision sowing, eliminating thinning for superior uniformity.
Out Of Stock
New
Compact and vigorous plants.
Cut flower kale with lovely, rich color for autumn bouquets.
Heat-tolerant choi sum for "cut and come again" harvest.
Premium, reliable florist quality.
Red ruffled leaves for beautiful color and texture.
Premium, reliable florist quality.
Economical strain for baby leaf.
Improved Giant of Italy type.
Dark green hybrid tatsoi for bunching or baby leaf.
Cut flower kale with lovely, rich color for autumn bouquets.
Green butterhead with strong downy mildew resistance.
Our recommended substitute for Fino.
Tall, branching variety with long stems and rich brown flowers.
New
'Vincent's Fresh' with downy mildew resistance.
Radiant bicolor flowers with strong stems.
Sale
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Out Of Stock
Little Gem-type with smooth leaves that form true mini heads.