Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Versatile single stems, very uniform in bloom time and stem length.
High-performance gem type.
Impressive flavor for a summer-harvested carrot.
Red-veined spinach for spring and summer.
Market and culinary standard.
Tall, branching variety with long stems and rich brown flowers.
Bolt tolerant, widely adaptable with open habit suited for heads.
Fast-maturing beet with strong tops.
Distinctive deep magenta carrot.
Midseason red with good flavor.
Improved Fremont-type hybrid for summer and fall crops.
Giant storage kohlrabi that retains its sweet, tender flavor.
Fast, upright growth for the winter tunnel.
Highly uniform addition to the ProCut series.
Early producer of truly compact mini heads with bronze-red color.
Slow-bolting dark green spinach for spring and summer.
Highest-quality Chioggia strain available.
Highest-quality Chioggia strain available.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Impressive flavor for a summer-harvested carrot.
Innovative colors, high-quality performance.
Small round Parisian Market type, great for shallow soils.
Bright strawberry red pac choi for mixed packs and baby leaf.
Greater uniformity for higher yields.
Green curly kale, similar to Winterbor.
Gorgeous, easy-to-harvest, organic one-cut.