Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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White double flowers and decorative seed pods for fresh/dried bouquets.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Classic cornflowers in deep blue.
Red-veined spinach for spring and summer.
The superior fava bean.
Improved germination and seedling vigor.
Distinctive deep magenta carrot.
Small round Parisian Market type, great for shallow soils.
Trendy bloom color and excellent stem quality.
Bite-size for use as edible garnish.
Classic variety, now with downy mildew resistance.
Premium, reliable florist quality.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Uniform, reliable, and attractive red butterhead.
Summer performance with color.
Beautiful red salad turnips with crisp white flesh and spicy skin.
Smooth, green, purple-veined leaves for baby leaf and bunching.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Economical strain for baby leaf.
Versatile single stems, very uniform in bloom time and stem length.
Uniform, slender leaves ideal for fresh use.
Pointed mini with extremely uniform heads and good wrapper leaves.
Red leaf well-suited for late-season growing due to disease resistance.
Big green cauliflower for both cool and warm-weather production.