Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Standard red chard for bunching or baby leaf.
The superior fava bean.
Fast-growing, classic mizuna with mild flavor.
Best baby pac choi because heads are proportional at true baby size.
Midseason red with good flavor.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Sturdy bouquet filler that complements any color scheme.
Versatile single stems, very uniform in bloom time and stem length.
Versatile single stems, very uniform in bloom time and stem length.
Bolt tolerant, widely adaptable with open habit suited for heads.
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Fine- to medium-leaf chive.
Cut flower kale with lovely, rich color for autumn bouquets.
Fast, upright growth for the winter tunnel.
Versatile single stems, very uniform in bloom time and stem length.
Bite-size for use as edible garnish.
Delicious early variety holds well in the field and is slow to split.
Improved germination and seedling vigor.
Improved Fremont-type hybrid for summer and fall crops.
Pointed mini with extremely uniform heads and good wrapper leaves.
Frost-tolerant white-ribbed kale.
The best mini beet because it is well-proportioned, even when young.
Early, bright orange cauliflower that holds well in the field.
Cut flower kale with lovely, rich color for autumn bouquets.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Highest-quality Chioggia strain available.
Distinctive deep magenta carrot.