Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Miss Jekyll Dark Blue
Organic Nigella Seed
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Farao
Organic (F1) Cabbage Seed
Delicious early variety holds well in the field and is slow to split.
Red Ace
Organic Pelleted (F1) Beet Seed
Workhorse standard red beet; reliable, adaptable, and fast-maturing.