Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Giant storage kohlrabi that retains its sweet, tender flavor.
Innovative colors, high-quality performance.
Long, slender roots high in beta-carotene; sweet, tender, and smooth.
Versatile single stems, very uniform in bloom time and stem length.
Tall, branching variety with long stems and rich brown flowers.
Early and prolific classic sunflower.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
Mid-early with great flavor and very short core, holds well in field.
Darkest-red sunflower with long-lasting blooms and wild look.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.
Improved Giant of Italy type; intermediate resistance to downy mildew.
The best mini beet because it is well-proportioned, even when young.
The perfect bunching beet at any size.
Long, slender roots high in beta-carotene; sweet, tender, and smooth.
Best organic variety for fall harvest; uniform, self-wrapping heads.