Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Heat-tolerant romaine for long, uniform hearts with good flavor.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Standard salad arugula for salad mix and bunching.
Best baby pac choi because heads are proportional at true baby size.
Fast-maturing beet with strong tops.
Deeply incised, heavily frilled leaves add texture to mixes.
Giant storage kohlrabi that retains its sweet, tender flavor.
Improved Fremont-type hybrid for summer and fall crops.
Frost-tolerant white-ribbed kale.
Bite-size for use as edible garnish.
Standard early variety with unusual seedling vigor.
White double flowers and decorative seed pods for fresh/dried bouquets.
Large, heavy and self-wrapping heads, well-suited for fall production.