Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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The standard green Swiss chard, savoyed leaves, white stems and veins.
Dark color to the core, especially good for juicing.
Versatile sunflower with sunny, shaggy blooms for field or container.
Greater uniformity for better yields.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Edible flower with mild cucumber flavor attracts bees and butterflies.
A true Greek oregano with strong aroma and flavor.
Earliest escarole with dark green leaves and compact plant.
Lemon yellow petals surround a dark disk.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Highest-quality Chioggia strain available.
Beautiful mini for high-density plantings, cooking, and fresh use.
Old variety with modern adaptations.