Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

549 Products
Sort By:
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Early producer of truly compact mini heads with bronze-red color.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Giant storage kohlrabi that retains its sweet, tender flavor.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Versatile single stems, very uniform in bloom time and stem length.
Impressive flavor for a summer-harvested carrot.
Great flavor raw or lightly cooked; heads stand well without splitting.
Highest-quality Chioggia strain available.
A versatile, early, bunching carrot.
Darkest-red sunflower with long-lasting blooms and wild look.
Large, heat-resistant bunching onions.
Versatile single stems, very uniform in bloom time and stem length.
Green butterhead with strong downy mildew resistance.
Greater uniformity for higher yields.
Refine your salad mix with color, flavor, and elegance.
Innovative colors, high-quality performance.
Long, slender roots high in beta-carotene; sweet, tender, and smooth.
Improved germination and seedling vigor.
Versatile single stems, very uniform in bloom time and stem length.
Mid-early with great flavor and very short core, holds well in field.
Old variety with modern adaptations.
Tall, branching variety with long stems and rich brown flowers.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.