Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Impressive flavor for a summer-harvested carrot.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Uniform, slender leaves ideal for fresh use.
Strawberry-lemonade color palette.
Slow-bolting dark green spinach for spring and summer.
Cut flower kale with lovely, rich color for autumn bouquets.
Single-stem sunflower with refined appearance and sturdy flower heads.
Giant storage kohlrabi that retains its sweet, tender flavor.
The superior fava bean.
Widely adaptable organic hybrid for spring and summer plantings.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Striking golden-fleshed beet that retains its color when cooked.
Premium, reliable florist quality.
Striking golden-fleshed beet that retains its color when cooked.