Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Widely adaptable organic hybrid for spring and summer plantings.
Bite-size for use as edible garnish.
Most adaptable butterhead with excellent flavor and texture.
The first red bunching type that is highly colored at any temperature.
Exceptionally early purple cauliflower.
Better flavor than other bunching onions, sweeter and more complex.
Improved OP Bloomsdale-type for spring and fall.
Single-stem sunflower with refined appearance and sturdy flower heads.
Vigorous plants produce abundant, artful blooms.
Our best purple open-pollinated kohlrabi.
Attractive purple roots with sweet flavor and good eating quality.
Premium, reliable florist quality.
Heat-tolerant romaine for heads and hearts.
Uniform, slender leaves ideal for fresh use.
Cut flower kale with lovely, rich color for autumn bouquets.
Best mini variety with light, sweet taste, attractive yellow interior.