Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Delicious early variety holds well in the field and is slow to split.
A true Greek oregano with strong aroma and flavor.
4–6" flowers are deep red with brown disks.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Specialized variety that is ideal for overwintering.
Classic cornflowers in blue, pink, red, and white.
Fast-maturing beet with strong tops.
Unique, sweet romaine with excellent bolt tolerance.
White double flowers and decorative seed pods for fresh/dried bouquets.
Widely adaptable organic hybrid for spring and summer plantings.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Novel cosmos that resemble fluted cupcake wrappers.
Great flavor raw or lightly cooked; heads stand well without splitting.
Dark green, deeply lobed leaves on upright plant for easier harvest.