Summer Planting for Fall Harvest
Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Deep Purple
Organic Onion Seed
The first red bunching type that is highly colored at any temperature.
Bellezia
Organic Wild Arugula Seed
Dark green, deeply lobed leaves on upright plant for easier harvest.
Farao
Organic (F1) Cabbage Seed
Delicious early variety holds well in the field and is slow to split.
Bilko
Organic (F1) Chinese Cabbage Seed
Full-size variety with wide adaptability and good, mild, sweet flavor.
Merlin
Organic Pelleted (F1) Beet Seed
Exceptionally smooth and uniform roots with high sugar content.
Cousteau Salanova® – Green Oakleaf
Pelleted Lettuce Seed
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Skywalker
Organic (F1) Cauliflower Seed
Best organic variety for fall harvest; uniform, self-wrapping heads.
Sugarsnax 54
Pelleted (F1) Carrot Seed
Long slender roots high in beta-carotene; sweet, tender, and smooth.
Strawberry Blonde
(F1) Sunflower Seed
Ruby red flowers that hold their petals, strong side stems for cutting.
Tendersweet
(F1) Cabbage Seed
Great flavor raw or lightly cooked; heads stand well without splitting.
Vicinity Salanova® – Green Incised
Pelleted Lettuce Seed
Deeply incised, heavily frilled leaves add texture to mixes.
Albion Green Pod
Nigella Seed
White double flowers and decorative seed pods for fresh/dried bouquets.
