Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Impressive flavor for a summer-harvested carrot.
Dark-orange petals rimmed with gold, a favorite around the world.
Frilly deep purple-red leaves and very similar to Winterbor.
Highly uniform addition to the ProCut series.
Highest-quality Chioggia strain available.
Exciting addition to the ProCut series.
Extra-early variety with very uniform yields.
Fancy heads for fall storage are dense with good wrapper leaves.
Traditional Korean radish with exceptional flavor; great for kimchi.
Uniform, slender leaves ideal for fresh use.
Summer performance with color.
Perfect for hanging baskets and containers, or even as a ground cover.
Market and culinary standard.
Heat-tolerant romaine for heads and hearts.
Nelson type with smoother, slightly more uniform roots.
Red petals with lemon tips and a dark disk.
Mahogany red flowers with orange tips and a dark disk.
Slow-bolting variety for spring and summer.
Impressive flavor for a summer-harvested carrot.
Bolt-resistant variety with uniform, upright plants.
Unique, sweet romaine with excellent bolt tolerance.
High-yielding Vates type hybrid.
Heaviest leaf for processing and freezing.
Most adaptable butterhead with excellent flavor and texture.
Open-pollinated savoy for spring and fall.