Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

563 Products
Sort By:
Sort By:
Tried-and-true variety for all seasons.
Highest-quality Chioggia strain available.
Our most winter-hardy bunching onion, with little or no bulbing.
Slow-bolting variety for spring and summer.
Exceptionally early purple cauliflower.
Heavily savoyed DMR spinach for all seasons.
Exciting addition to the ProCut series.
White double flowers and decorative seed pods for fresh/dried bouquets.
Fast-growing, classic mizuna with mild flavor.
Red petals with lemon tips and a dark disk.
Tall, branching variety with long stems and rich brown flowers.
Premium, reliable florist quality.
The first red bunching type that is highly colored at any temperature.
Open-pollinated savoy for spring and fall.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Heat-tolerant romaine for heads and hearts.
Perfect for hanging baskets and containers, or even as a ground cover.
Versatile sunflower with sunny, shaggy blooms for field or container.
Green butterhead with strong downy mildew resistance.
Most attractive and uniform purple variety.
Early, bright orange cauliflower that holds well in the field.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Best mini variety with light, sweet taste, attractive yellow interior.
Nelson type with smoother, slightly more uniform roots.
Fast-maturing beet with strong tops.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Versatile medium-size leaves.
High-yielding Vates type hybrid.