Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Standard variety in multi-seed pellet for precision and convenience.
Improved germination and seedling vigor.
Trendy bloom color and excellent stem quality.
Heavily savoyed DMR spinach for all seasons.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Fancy heads for fall storage are dense with good wrapper leaves.
Slow-bolting variety for spring and summer.
Perfect for hanging baskets and containers, or even as a ground cover.
Red petals with lemon tips and a dark disk.
Uniform, disease-resistant green leaf with excellent heat tolerance.
Unique, sweet romaine with excellent bolt tolerance.
Nelson type with smoother, slightly more uniform roots.
Impressive flavor for a summer-harvested carrot.
Attractive purple roots with sweet flavor and good eating quality.
Striking golden-fleshed beet that retains its color when cooked.
Improved Giant of Italy type.
Giant storage kohlrabi that retains its sweet, tender flavor.
Premium, reliable florist quality.
Mahogany red flowers with orange tips and a dark disk.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Summer performance with color.
Green butterhead with strong downy mildew resistance.
Dark red romaine with contrasting red and green leaves, for full size.
Market and culinary standard.
Most adaptable butterhead with excellent flavor and texture.
Widely adaptable organic hybrid for spring and summer plantings.
Little Gem-type with smooth leaves that form true mini heads.
Most attractive green romaine packs and handles with little damage.