Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Improved germination and seedling vigor.
Pointed mini with extremely uniform heads and good wrapper leaves.
Our most reliable all-season Romanesco.
Blue-green strap leaves with bold purple midribs.
Clear bright orange blooms reminiscent of gerberas.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Frost-tolerant white-ribbed kale.
Heavily savoyed DMR spinach for all seasons.
Novel cosmos that resemble fluted cupcake wrappers.
Standard salad arugula for salad mix and bunching.
Slender "pencil carrots" top-rated for flavor among early varieties.
High-quality organic radish.
Delicious early variety holds well in the field and is slow to split.
Highest-quality Chioggia strain available.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Exceptionally smooth and uniform roots with high sugar content.
Downy mildew resistance and improved appearance.
Best baby pac choi for bunching.
Organic green curly kale, similar to Winterbor.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Exciting addition to the ProCut series.
Earliest escarole with dark green leaves and compact plant.
Heaviest leaf for processing and freezing.
Long slender roots high in beta-carotene; sweet, tender, and smooth.
Versatile single stems, very uniform in bloom time and stem length.
Vigorous, hybrid Lacinato type.
Deeply incised, heavily frilled leaves add texture to mixes.