Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Premium, reliable florist quality.
Dark-orange petals rimmed with gold, a favorite around the world.
Double-flowering, premium-quality blooms and stems.
Fine- to medium-leaf chive.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Premium, reliable florist quality.
Market and culinary standard.
Versatile single stems, very uniform in bloom time and stem length.
Premium, reliable florist quality.
Organic green curly, open-pollinated kale.
A single stem, fully-double sunflower, still a favorite in our trials.
Heat-tolerant organic variety that produces high-quality roots.
Fast-maturing beet with strong tops.
Gorgeous reddish-bronze color, vigorous, uniform, and slow to bolt.
White double flowers and decorative seed pods for fresh/dried bouquets.
Better flavor than other bunching onions, sweeter and more complex.
Slender "pencil carrots" top-rated for flavor among early varieties.