Person setting a transplant (seedling) into the ground.

Start Early for Transplants

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Improved black Italian type.
Unique, double petal Azalea-type cut flower with a Victorian look.
Rich red blooms on sturdy plants.
Versatile single stems, very uniform in bloom time and stem length.
Old variety with modern adaptations.
Sweet and robust, almost-black fruits with heirloom-quality flavor.
Large, decadent, ruffled blooms for early spring to summer harvest.
The standard winter-hardy thyme with good flavor and yields.
Pale apricot color and unique rose-like bloom shape.
Our most versatile and flavorful cayenne.
Ropes of deep red, trailing blooms, a reminder of things Victorian.
Medium-large, blocky dark green bell ripens to yellow/orange.
Densely branched, productive filler, low maintenance once established.
Sweetly aromatic everlasting used in wreaths and as a bouquet filler.
Tallest dusty miller for cut foliage.
Refined all-season series for field or greenhouse growing.
Refined all-season series for field or greenhouse growing.
Gorgeous, easy-to-harvest, organic one-cut.
Vigorous, hybrid Lacinato type.
Our reliable and productive workhorse slicer.
The standard winter-hardy thyme with good flavor and yields.
Market and culinary standard.
Premium, reliable florist quality.
Great flavor, either fresh in salads and salsa or cooked into sauce.
Traditional Japanese shishito for tempura, cooking, or salads.
For late summer and fall crops, tolerant to both heat and cold stress.
Long favorite heirloom plum, good for salads, ideal for processing.