Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Slow-bolting dark green spinach for spring and summer.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Uniform, reliable, and attractive red butterhead.
Updated blend of downy mildew resistant varieties.
Exceptionally dark red, deeply lobed leaves.
The first red bunching type that is highly colored at any temperature.
Uniform, reliable, and attractive red butterhead.
Fast-growing with great color contrast for mixes.
Slow-bolting variety for spring and summer.
Intricately lobed dark green and maroon leaves.
Red-veined spinach for spring and summer.
Uniform and slow-bolting radicchio.
For one-cut or traditional harvest.
The choice Japanese-style variety for mid- and late-summer harvest.
Heat-tolerant choi sum for "cut and come again" harvest.
Standard cilantro variety available in organic seed.