Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Uniform, reliable, and attractive red butterhead.
Fast-growing, upright variety for the winter tunnel.
Frost-tolerant white-ribbed kale.
Traditional Korean radish with exceptional flavor; great for kimchi.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Beautiful dark green pac choi, best at full size, suitable for minis.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
The first red bunching type that is highly colored at any temperature.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Deeply incised, heavily frilled leaves add texture to mixes.
Deeply incised, heavily frilled leaves add texture to mixes.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Uniform, reliable, and attractive red butterhead.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Early, resistant, and reliable.