Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Slender "pencil carrots" top-rated for flavor among early varieties.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Updated blend of downy mildew resistant varieties.
Organic bunching onion with bright white shanks and no bulbing.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Slender "pencil carrots" top-rated for flavor among early varieties.
High-yielding Vates type hybrid.
"Watermelon" radish for fresh eating and fermenting.
Open-pollinated savoy for spring and fall.
Refine your salad mix with color, flavor, and elegance.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Very slow-bolting broadleaf mustard.
Heavily savoyed DMR spinach for all seasons.
Tried-and-true variety for all seasons.
Fast-growing, classic mizuna with mild flavor.