Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Dense rosette heads with buttery flavor and attractive, supple leaves.
Slow-bolting dark green spinach for spring and summer.
Organic bunching onion with bright white shanks and no bulbing.
Refine your salad mix with color, flavor, and elegance.
Slender "pencil carrots" top-rated for flavor among early varieties.
"Watermelon" radish for fresh eating and fermenting.
Standard salad arugula for salad mix and bunching.
Attractive purple roots with sweet flavor and good eating quality.
Improved OP Bloomsdale-type for spring and fall.
Early, heat-tolerant standard variety.
High-yielding Vates type hybrid.
Early, heat-tolerant standard variety.
Slow-bolting variety for spring and summer.
Large, heat-resistant bunching onions.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Tried-and-true variety for all seasons.