Lavender, one of the perennial flower varieties we offer, growing in the field.

Perennial Seeds & Plants

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Hardy, long-lived, and easy-to-maintain perennial.
Most flavorful day-neutral variety for field or container.
A staple of the herb garden.
Large flowers and a wide color range.
Vigorous, high-yielding perennial. Flowers are very attractive to bees.
Heaviest leaf for processing and freezing.
Elegant, first-year flowering perennial, perfect for cutting.
Elegant, first-year flowering perennial, perfect for cutting.
Mint flavor and aroma in abundance.
Summer sunshine for late fall, as tough as it is beautiful.
Attractive and long-lasting specialty cut with metallic shine.
The standard winter-hardy thyme with good flavor and yields.
Clematis-flowered columbine.
Uniform, slender leaves ideal for fresh use.
Improved, high-yielding variety with high essential oil content.
The standard winter-hardy thyme with good flavor and yields.
Hardy, long-lived, and easy to maintain perennial.
Hardy, long-lived, and easy to maintain perennial.
Distinct lemon flavor for teas and salads, flowers attracts bees.
Compact, first-year flowering perennial in a stunning mix of colors.
Cut flower and butterfly habitat.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.
Showy orange flowers that attract butterflies and bees.
Multiple fragrant blooms per stem.
Upright, full plants with attractive leaves that are easy to harvest.
Unique, apricot-colored parrot.
Hardy, long-lived, and easy to maintain perennial.
Specialty culinary herb that tastes like celery with a hint of anise.
Easy and sweet Darwin Hybrid tulip mix.
Spectacular, low-maintenance spires in shades of deep blue to purple.