Lavender, one of the perennial flower varieties we offer, growing in the field.

Perennial Seeds & Plants

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A true Greek oregano with strong aroma and flavor.
Tall, first-year flowering perennial in a wide range of colors.
Vibrant mix for cut flowers and garden beds.
Uniform, slender leaves ideal for fresh use.
The standard winter-hardy thyme with good flavor and yields.
Popular, multipurpose perennial with semidouble blooms.
Heaviest leaf for processing and freezing.
Distinct lemon flavor for teas and salads, flowers attracts bees.
The standard winter-hardy thyme with good flavor and yields.
A staple of the herb garden.
Most flavorful day-neutral variety for field or container.
Mint flavor and aroma in abundance.
Densely branched, productive filler, low maintenance once established.
Perennial plant with ornamental blue globes.
Distinct lemon flavor for teas and salads, flowers attracts bees.
Improved, high-yielding variety with high essential oil content.
Compact, first-year flowering perennial in a stunning mix of colors.
A true Greek oregano with strong aroma and flavor.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.
Versatile medium-size leaves.
Excellent cooking quality in this early, abundant producer.
Attractive and long-lasting specialty cut with metallic shine.
One of nature's best herbal sedatives.
Summer sunshine for late fall, as tough as it is beautiful.
Light, sweet flavor for teas and cooking.
Heaviest leaf for processing and freezing.
Specialty culinary herb that tastes like celery with a hint of anise.
Cut flower and butterfly habitat.
Large flowers and a wide color range.