Several different lettuce varieties growing in the field.

Online-Only Vegetables

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Productive Asian specialty bean.
High-performance romaine for hydroponics.
Fast, deeply lobed arugula.
The superior fava bean.
Gray-green pea shoots with good flavor and lots of tendrils.
Full-season bicolor (sh2) with premium flavor and tenderness.
Excellent broccoli for the Northeast, with good stress tolerance.
Attractive and refined filet bean.
Another way to eat healthy broccoli.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Large, early ripening, fresh market beefsteak with excellent flavor.
Full-season bicolor (sh2) with premium flavor and tenderness.
Perfect shipping melon with disease tolerance and good shelf life.
Small round Parisian Market type, great for shallow soils.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Very sweet tender orange flesh in single-serving size.
Our most attractive green leaf lettuce.
Our recommended substitute for organic Balena.
High-yielding, crispy green leaf with excellent shelf-life.
Organic substitute for Northeaster.
Widely adapted Walla Walla type for growing farther South.
Standard kabocha bred for flavor and storage.
Classic extra-early slicer that works great for dry farming.