Several different lettuce varieties growing in the field.

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Improved butterhead for CEA summer slot.
Superior wrap and adaptability.
Slow-bolting, flavorful, one-cut red leaf lettuce.
Large, intermediate-day, yellow Spanish variety.
Classic yellow OP strain, dependable and productive early onion.
Fast-maturing beet with strong tops.
Extra-crunchy complement to Azirka.
Fast-growing mâche for commercial sales.
Early, adaptable witloof variety.
Organic substitute for Northeaster.
Spicy, intricately lobed, bright green leaves.
Overwintering variety for the West Coast.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Early San Marzano type with great flavor for sauce.
Crunchy sandwich-sized leaves with year-round performance.
Early producer of truly compact mini heads with bronze-red color.
Small-medium pumpkin for decorating, carving, and great fall displays.
Our recommended substitute for White Castle.
Selection of mixed gourds with diverse shapes and bold fall colors.
Heirloom-quality pink slicer with more reliable, easier-to-grow plant.
Little Gem-type with smooth leaves that form true mini heads.
Large, colorful, warted collection in a multitude of shapes.
Versatile mini romaine with sweet flavor.
High-yielding, colorful, and unique mix with daisy-pattern stem end.
A nutritious, medicinal Asian specialty for winter sales.
Phytophthora-resistant bell pepper for green or red harvest.
Ornamental mix of vibrantly-colored winged and warted gourds.
Fruits with excellent flavor borne on powdery mildew resistant plants.
Uniform roots with refined tops.
BLS 1–10 and Phytophthora resistance.
Perfect shipping melon with disease tolerance and good shelf life.
Early golden yellow mini bell, the perfect partner to Cupid.