Several different lettuce varieties growing in the field.

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Designed for drilling plug spawn into logs to the correct depth.
Extra-crunchy complement to Cristabel.
A versatile, early, bunching carrot.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Large, intermediate-day, yellow Spanish variety.
Very dark green komatsuna with good heat and cold tolerance.
Stunning dark purple heads for farm stands, CSAs, and restaurants.
Versatile mini romaine with sweet flavor.
Large bright green butterhead with disease resistance.
Standard kabocha bred for flavor and storage.
Full-season bicolor (sh2) with premium flavor and tenderness.
Phytophthora-resistant bell pepper for green or red harvest.
Organic red one-cut with strong disease resistance.
Fast-growing blonde romaine for baby leaf and full-size heads.
High-yielding, crispy green leaf with excellent shelf-life.
Attractive, well-filled and uniform dark green Lollo type.
Versatile mini romaine with sweet flavor.
A classic mild yellow onion with excellent size potential.
Little Gem-type with smooth leaves that form true mini heads.
Our most attractive green leaf lettuce.
Our recommended sub for PLS 141.
Slow-bolting, flavorful, one-cut red leaf lettuce.
Labor-saving, upright plants.
Extra-early workhorse variety.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Early-producing small savoyed type; a smart choice for mini plantings.
Attractive and refined filet bean.
Superior wrap and adaptability.
Another way to eat healthy broccoli.
A nutritious, medicinal Asian specialty for winter sales.