Several different lettuce varieties growing in the field.

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Our recommended substitute for Forum.
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Compact, filled-out mini heads that are dark red even in the North.
Classic extra-early slicer that works great for dry farming.
Long attractive pods that are exceptionally tender and delicious.
Large, early ripening, fresh market beefsteak with excellent flavor.
Widely adapted Walla Walla type for growing farther South.
The sweetest cherry in the Artisan™ collection.
The most dependable Asian eggplant.
Delicious long Asian cucumber with vigorous, high-yielding plants.
Early, high-yielding, dark green pods.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Our earliest, sweetest bush type.
The superior fava bean.
Traditional OP, the standard variety in the South.
Versatile specialty market salad item, sweet and flavorful pickler.
Organic traditional storage shallot.
Standard hydroponic variety, excellent summer greenhouse performer.
Unique dark, almost black, color.
Small-medium pumpkin for decorating, carving, and great fall displays.
Large, heat-resistant bunching onions.
Fast, deeply lobed arugula.
Little Gem-type with smooth leaves that form true mini heads.
High-yielding, colorful, and unique mix with daisy-pattern stem end.
Big jack-o'-lantern with early maturity.
Old variety with modern adaptations.
A classic mild yellow onion with excellent size potential.
Extremely long-storage yellow onion.
Ornamental mix of vibrantly-colored winged and warted gourds.
Larger, more flavorful Juliet type.
Red, high-yielding, and uniform.
Organic substitute for Northeaster.