Several different lettuce varieties growing in the field.

Online-Only Vegetables

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Attractive dark red dry corn for milling or decor.
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Our recommended substitute for Forum.
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Classic extra-early slicer that works great for dry farming.
Compact, filled-out mini heads that are dark red even in the North.
The most dependable Asian eggplant.
Large, early ripening, fresh market beefsteak with excellent flavor.
Widely adapted Walla Walla type for growing farther South.
Long attractive pods that are exceptionally tender and delicious.
Traditional OP, the standard variety in the South.
Early, high-yielding, dark green pods.
Extremely long-storage yellow onion.
Organic traditional storage shallot.
Delicious long Asian cucumber with vigorous, high-yielding plants.
The superior fava bean.
Big jack-o'-lantern with early maturity.
Large, uniform fruits for easier salsa prep.
Small-medium pumpkin for decorating, carving, and great fall displays.
Large, heat-resistant bunching onions.
Popular OP variety, defined standard slicing cuke "look" in the North.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
High-yielding, colorful, and unique mix with daisy-pattern stem end.
Unique dark, almost black, color.
Our earliest, sweetest bush type.
Early producer of truly compact mini heads with bronze-red color.
Red, high-yielding, and uniform.
Ornamental mix of vibrantly-colored winged and warted gourds.
Versatile specialty market salad item, sweet and flavorful pickler.
Fast, deeply lobed arugula.
Lima bean standard and AAS Winner more than 60 years ago.
Large, colorful, warted collection in a multitude of shapes.