With the unique conditions of growing in hydroponic systems come equally distinct challenges and opportunities. That is why it’s important to select seed varieties demonstrated to perform in the hydroponic setting. Johnny’s has reviewed the available research, including results from independent grower trials, information received from our suppliers, and our own knowledge base, to compile our list of vegetables and herbs for hydroponic production. Because hydroponic systems vary, we suggest you use these recommendations as a starting point for building and refining your variety selection.
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Prospera® Red DMR
Organic (F1) Basil Seed
First purple basil with resistance to downy mildew and Fusarium.
Salanova® Hydroponic Green Sweet Crisp
Pelleted Lettuce Seed
High-yielding, crispy green leaf with excellent shelf-life.
Excelsior
Organic (F1) Cucumber Seed
Attractive, high-yielding greenhouse pickler with excellent flavor.
Prospera® DMR (CG1)
Organic Pelleted (F1) Basil Seed
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Nufar
Organic Pelleted Basil Seed
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Kale, Red Russian
Organic Microgreen Seed
Medium-green serrated leaves with bright purple stems and leaf margins.
Truchas
Organic Pelleted Lettuce Seed
Compact, filled-out mini heads that are dark red even in the North.
Prospera® Compact DMR (PL4)
Organic Pelleted (F1) Basil Seed
Compact Genovese basil. Downy mildew and Fusarium resistant.