One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Most adaptable butterhead with excellent flavor and texture.
High-yielding, crispy green leaf with excellent shelf-life.
Standard hydroponic variety, excellent summer greenhouse performer.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Beautiful dark green pac choi, best at full size, suitable for minis.
Striking red leaves with bright green interior for stunning contrast.
Feathery leaves add delicate dill flavor and visual interest.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Standard heat-tolerant green leaf with disease resistance.
Our slowest-bolting dwarf dill for containers and small spaces.
Shiny green leaves, sweet-spicy flavor.
Mildly spicy, dark-purple stems and leaves.
Attractive fuchsia stems and leaves.
Tasty snacking cucumber with good heat tolerance.
Best baby pac choi because heads are proportional at true baby size.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Most adaptable butterhead with excellent flavor and texture.
Crunchy texture and mild bean flavor.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Deeply incised, heavily frilled leaves add texture to mixes.
Traditional French herb lends mild, sweet anise flavor in subtle way.