One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

366 Products
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Adds a pop of bright green color to your mix.
Intricately lobed red and dark-green leaves.
Fancy, three-lobed leaves with a peppery flavor.
French type with oval-shaped green leaves and zesty lemon flavor.
Light-green leaves with pink tinge and licorice-mint flavor.
Spicy, intricately lobed, bright green leaves.
Strong, balanced, high-yielding plant.
Lofty, purple-red leaves and stems with earthy flavor.
Vigorous, vegetative rootstock for large fruits and long-season crops.
Delicious, productive; fantastic-tasting fruits on nice, long trusses.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Broad, thick green leaves with mild cucumber flavor.
Darkest purple mustard with mildly spicy flavor.
Light green leaves with yellow mid-vein and stems.
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Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.
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Beautiful basil with huge leaves.
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Bulky and uniform white-stemmed pac choi for mini or full-size heads.
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Bolt tolerant, widely adaptable with open habit suited for heads.
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Intricately lobed red and dark-green leaves.
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Fast-growing classic Genovese. Downy mildew and Fusarium resistant.
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Multi-seed pellets for precision sowing and convenience.
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Fast-growing baby red oakleaf with good downy mildew resistance.
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Purple stems and dark-green leaves with a purple tint.
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Multiuse Genovese basil with downy mildew and Fusarium resistance.
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Attractive, well-filled and uniform dark green Lollo type.
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Crunchy, baby-leaf red romaine with narrow petiole.
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Attractive, well-filled and uniform dark green Lollo type.