One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

373 Products
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Intricately lobed red and dark-green leaves.
Standard heat-tolerant green leaf with disease resistance.
Light-green leaves with pink tinge and licorice-mint flavor.
So widely known, it is the standard for a class after its own name.
A favorite for salad mix, lime green oak leaves for striking contrast.
Bright lemon flavor and distinctive red veins.
Crunchy, baby-leaf red romaine with narrow petiole.
Smooth, dark green komatsuna with good regrowth.
Gray-green pea shoots with good flavor and lots of tendrils.
Unique color combination and mild flavor.
Spicy, intricately lobed, bright green leaves.
Delicious, productive; fantastic-tasting fruits on nice, long trusses.
Adaptable mini romaine for hydroponics.
Zesty citrus aroma for adding unique flair to fish and salads.
Light green leaves with yellow mid-vein and stems.
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Attractive and intensely flavorful sweet-and-tangy lemon basil.
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Fast-growing blonde romaine for baby leaf and full-size heads.
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Slow-bolting dark purple pac choi.
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Classic Italian basil variety with authentic flavor and appearance.
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Standard Genovese type for containers.
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Fast-growing baby red oakleaf with good downy mildew resistance.
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Beautiful basil with huge leaves.
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Economical strain for baby leaf.
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Beautiful, healthy leaves for bunching and baby leaf.
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Extra-crunchy complement to Azirka.
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Variable expression of purple, green, and variegated leaves.
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Extra-crunchy complement to Cristabel.
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Green leaves with spicy lemon flavor.