One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

364 Products
Sort By:
Succulent green leaves and pink stems with mild, spinach-like flavor.
So widely known, it is the standard for a class after its own name.
Light-green leaves with pink tinge and licorice-mint flavor.
Darkest purple mustard with mildly spicy flavor.
Heirloom-like oxheart for the greenhouse.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Bicolor for sustained harvest.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Lofty, purple-red leaves and stems with earthy flavor.
The darkest green kale for microgreens.
Spicy, bright green, intricately lobed leaves.
Attractive, well-filled and uniform dark green Lollo type.
Orange greenhouse slicer with good balance of acidity and sweetness.
Strong, balanced, high-yielding plant.
Unique color combination and mild flavor.
Fast-growing mâche for commercial sales.
Delicious brown cocktail tomato.
Finely textured leaves for a delicate presentation.
Good flavor and mildew tolerance.
Medium-green leaves with red stems and mild beet flavor.
Vigorous, vegetative rootstock for large fruits and long-season crops.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Sale
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Sale
Classic Italian basil variety with authentic flavor and appearance.
Sale
Early producer of truly compact mini heads with bronze-red color.
Sale
Green leaves with spicy lemon flavor.
Sale
Improved strain of standard Genovese basil.
Sale
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Sale
Early producer of truly compact mini heads with bronze-red color.
Sale
Variable expression of purple, green, and variegated leaves.
Sale
Fast-growing baby red oakleaf with good downy mildew resistance.