One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

373 Products
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Dark green dill for container and baby-leaf production.
Very slow-bolting broadleaf mustard.
Ruffled, two-toned leaves with licorice flavor.
Heirloom-type pink greenhouse tomato.
Attractive, ruffled romaine that retains its red color in low light.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Adds a pop of bright green color to your mix.
Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
Striking, uniform red kale for baby leaf.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Heirloom-like oxheart for the greenhouse.
Dark green dill for container and baby-leaf production.
Crunchy, snackable, stackable mini cosberg.
Fancy, three-lobed leaves with a peppery flavor.
Bronze color, sweet fennel flavor for desserts and fish.
Flavorful dark green mustard.
Attractive, well-filled and uniform dark green Lollo type.
Fresh market greenhouse tomato with strong disease package.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Dark purple Italian Large Leaf type with high yields and great flavor.
Delicate green plant with nutty and mild, pea-like flavor.
Another way to eat healthy broccoli.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Delicious brown cocktail tomato.
Medium-green leaves with red stems and mild beet flavor.
Fast-growing mâche for commercial sales.
Productive, compact, and slow-bolting.