One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Gray-green pea shoots with good flavor and lots of tendrils.
Finely-textured, intricate green leaves for adding mild celery flavor.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Most attractive green romaine packs and handles with little damage.
Standard heat-tolerant green leaf with disease resistance.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Early producer of truly compact mini heads with bronze-red color.
Bolt tolerant, widely adaptable with open habit suited for heads.
Feathery leaves add delicate dill flavor and visual interest.
Authentic Thai basil flavor.
Most attractive green romaine packs and handles with little damage.
Striking, uniform red kale for baby leaf.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Large Beit Alpha for colder conditions.
Medium-green serrated leaves with bright purple stems and leaf margins.
Bright strawberry red pac choi for mixed packs and baby leaf.
Spicy, bright green, intricately lobed leaves.
Intricately lobed red and dark-green leaves.
Medium-green serrated leaves with bright purple stems and leaf margins.
Dark green, glossy leaves with purple vein and leaf margin.
Tasty snacking cucumber with good heat tolerance.
Green leaves with spicy lemon flavor.
Feathery leaves add delicate dill flavor and visual interest.
Dark green dill for containers, baby leaf, and hydroponics.
Gray-green pea shoots with good flavor and lots of tendrils.
High-performance gem type.