One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

369 Products
Sort By:
Sort By:
Heaviest leaf for processing and freezing.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Uniform, reliable, and attractive red butterhead.
Purple stems and dark-green leaves with a purple tint.
Variable expression of purple, green, and variegated leaves.
Our slowest-bolting dwarf dill for containers and small spaces.
Another way to eat healthy broccoli.
Economical strain for baby leaf.
Feathery leaves add delicate dill flavor and visual interest.
Green leaves with spicy lemon flavor.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Beautiful, healthy leaves for bunching and baby leaf.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Extra-crunchy complement to Azirka.
Most adaptable butterhead with excellent flavor and texture.
Very slow-bolting broadleaf mustard.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Attractive fuchsia stems and leaves.
Updated blend of downy mildew resistant varieties.
Crunchy, snackable, stackable mini cosberg.
Spicy, bright green, intricately lobed leaves.
Dark green hybrid tatsoi for bunching or baby leaf.
Extra-crunchy complement to Cristabel.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Tall Genovese, highly resistant to downy mildew.