One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Fast-growing with large leaves. Downy mildew and Fusarium resistant.
Classic Italian basil variety with authentic flavor and appearance.
Compact, filled-out mini heads that are dark red even in the North.
Standard salad arugula for salad mix and bunching.
Semi-compact Genovese, highly resistant to downy mildew.
Classic Italian basil variety with authentic flavor and appearance.
Early, delicious, attractive cherry tomatoes.
For field, container, and hydroponic production.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Standard salad arugula for salad mix and bunching.
Authentic Thai basil flavor.
Early, heat-tolerant standard variety.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Tall Genovese, highly resistant to downy mildew.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Heaviest leaf for processing and freezing.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Early, heat-tolerant standard variety.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Quicker, more reliable germination.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Compact, uniform, mini romaine with excellent texture.
Prolific and tasty snacking cucumber.
Our most heat tolerant lettuce.
Refine your salad mix with color, flavor, and elegance.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.