One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Dense rosette heads with buttery flavor and attractive, supple leaves.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Quicker, more reliable germination.
Standard salad arugula for salad mix and bunching.
Our earliest, most productive slicer, vigorous in field or greenhouse.
Compact, filled-out mini heads that are dark red even in the North.
Classic Italian basil variety with authentic flavor and appearance.
Early, delicious, attractive cherry tomatoes.
Fast-growing with large leaves. Downy mildew and Fusarium resistant.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
High-yielding, crispy green leaf with excellent shelf-life.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Dark green, compact romaine for an all-season mid-size.
For field, container, and hydroponic production.
Fast, deeply lobed arugula.
The preferred pea variety for shoots, with uniform germination.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Compact, uniform, mini romaine with excellent texture.
Striking red leaves with bright green interior for stunning contrast.
Mildly nutty shoots for snacking, salads, and garnishes.
Standard salad arugula for salad mix and bunching.