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Heirloom Vegetables

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Highest-quality Chioggia strain available.
One of the most appealing extra-early tomatoes, also cold tolerant.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
An orange old-timer with rich flavor.
Wild tomato with great flavor, fantastic for salsa and fresh eating.
Adaptable and tasty heirloom green leaf.
Heirloom Italian wax bean packed with flavor.
Purple heirloom for fresh salsa and long-term storage.
Unique color and great flavor; one of the best green tomatoes.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Classic yellow OP strain, dependable and productive early onion.
Italian heirloom with white and violet streaks and creamy texture.
Economical strain for baby leaf.
High-yielding heirloom paste tomato.
Delicious, highly productive black heirloom.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Emerald green kernels for cornmeal, originally from Southern Mexico.
Economical strain for baby leaf.
Deep burgundy leaves for salad or microgreens.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Mahogany brown with distinctively rich and fruity tomato flavor.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
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Smooth late-season tomato with plenty of old-fashioned tomato flavor.
Sale
Well-known French heirloom romaine.
Snow-white heirloom.
Out Of Stock
Sale
Richly flavored heirloom.
Out Of Stock