Two heirloom winter squashes.

Heirloom

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More vigorous, higher yielding Brandywine type with excellent flavor.
Italian heirloom with white and violet streaks and creamy texture.
Purple heirloom for fresh salsa and long-term storage.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Delicious, highly productive black heirloom.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Emerald green kernels for cornmeal, originally from Southern Mexico.
One of the most appealing extra-early tomatoes, also cold tolerant.
Unique color and great flavor; one of the best green tomatoes.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Exceptional fragrance and blooms over a long period of time.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
The true Johnny jump-up, also known as heart's ease.
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Wild tomato with great flavor, fantastic for salsa and fresh eating.
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Mahogany brown with distinctively rich and fruity tomato flavor.
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Well-known French heirloom romaine.
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Economical strain for baby leaf.
Huge 3–5" blooms on vigorous plants.
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Scented French heirloom carnation for cutting garden with vintage look.
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Mid/late-season variety, known for great flavor.
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Adaptable and tasty heirloom green leaf.
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An orange old-timer with rich flavor.
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Unique appearance and excellent flavor, also known as Painted Serpent.
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Excellent cooking quality in this early, abundant producer.
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Scented French heirloom carnation for cutting garden with vintage look.
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